We Sell Restaurants Founders Earn CBI (Certified Business Intermediary) with IBBA

By Robin Gagnon
May 14, 2018
Buying a Restaurant, Selling a Restaurant

Eric and Robin Gagnon, the founders of We Sell Restaurants have each recently earned a designation in the industry as a Certified Business Intermediary or CBI. The prestigious designation is held by less than 500 individuals worldwide. The two...
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As the Restaurant Brokers Predicted, 2018 Business Sales Climb to New Heights

By Robin Gagnon
April 16, 2018
Buying a Restaurant, Selling a Restaurant

The Restaurant Brokers have been bullish on restaurant sales since very early in 2017 and our predictions have been spot on with reports from the marketplace. BizBuySell is confirming our findings, stating that the first quarter of 2018 brought...
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Selling Your Restaurant? Better Start Your Spring Cleaning

By Eric Gagnon
April 09, 2018
Selling a Restaurant

Spring is in the air. We all feel driven to clean out closets, tidy up spaces and do a general touch up. Thinking of Selling your restaurant? Apply the same thought process. Most of us take a hard look at our homes and we will try to make it look...
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What’s the Best Way to Sell a Restaurant?

By Robin Gagnon
April 05, 2018
Selling a Restaurant

Wondering about the best way to sell a restaurant? Here are some of the common approaches along with the pros and cons. Commercial Real Estate Agent One common approach to selling your restaurant is to find a local commercial real estate...
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Three Tips for Selling a Restaurant - a Restaurant Broker's Guide

By Robin Gagnon
March 19, 2018
Selling a Restaurant

If you are interested in selling a restaurant, these three tips provide you with a guide for the best results. These basic concepts can help insure your desired outcome; selling your restaurant for the most money in the shortest period of time. ...
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Does Selling a Restaurant Require a License? You better believe it - in Many States

By Robin Gagnon
March 15, 2018
Buying a Restaurant, Selling a Restaurant

If you’re selling a house, you know you need a real estate agent. That means someone who has achieved educational requirements, passed significant testing, undergone a background check and reinvests each year in continuing education. Do you know...
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Ten Most Popular Restaurants for Sale in February Offered by the Restaurant Brokers

By Robin Gagnon
March 12, 2018
Buying a Restaurant, Selling a Restaurant

February, the month when love is in the air! The We Sell Restaurants website feathing restaurants for sale was feeling the the love! Curious to which restaurants were the most sought after? Be still your heart! We've got the answers. Franchises...
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Tips for business owners asking the question, “How do I list my restaurant for sale?”

By Robin Gagnon
March 08, 2018
Selling a Restaurant

Restaurant owners across the country may be wondering whether they should sell or wait to sell their business. The answer depends on whether you have the skill and services of a professional restaurant broker working on your behalf. What does a...
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3 Critical Points to Know About Landlords When Selling Your Restaurant

By Robin Gagnon
March 03, 2018
Selling a Restaurant

Planning to sell your restaurant? Have you already found a ready buyer? Before you get too excited, read what the restaurant brokers have learned over the years when it comes to landlords and lease assignments. Critical Point # 1 – The Landlord...
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Restaurant Broker Steve Weinbaum has sold another franchise for sale. Most recently, Penn Station East Coast Subs in Atlanta, Georgia!

By Robin Gagnon
February 22, 2018
Selling a Restaurant

Penn Station East Coast Subs was founded nearly 33 years ago in Cincinnati, Ohio, and since it began offering its name as a franchise for sale has expanded to close to 300 locations throughout 15 states in the country. Wondering why “East Coast”...
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