Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant

Three Lease Mistakes Restaurant Sellers Make That Cost Them Thousands

By Robin Gagnon

May 20, 2026

Selling a Restaurant, Leasing a Restaurant

You have spent years building your restaurant. You know your numbers. You've got a buyer interested. Then, somewhere between the letter of intent and the closing table, the deal starts to unravel. Not because of your sales figures. Not because of...

Outdoor Seating, Neighborhood Bars, and the Concepts You Didn't See Coming

By Robin Gagnon

May 18, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

The restaurant industry keeps moving, and so does the market for buying and selling restaurants. This week on Deals Revealed, Robin Gagnon and Rob Morrison covered a lot of ground: why outdoor seating has quietly become one of the most valuable...

What Your Google Rating Costs You, the Lunch Daypart Problem and Top Listings Across 5 States

By Robin Gagnon

May 11, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

This week on Deals Revealed, Robin Gagnon and Rob Morrison covered the topics operators, buyers, and sellers are thinking about right now: why your Google rating may already be shaping buyer offers, what the hollowing out of the lunch daypart...

Food Trends That Flopped, Robots in the Kitchen, and What's Selling Now

By Robin Gagnon

May 07, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

The restaurant industry never stands still, and neither does the market for buying and selling restaurants. This week on Deals Revealed, Robin Gagnon and Rob Morrison covered a lot of ground: food trends that flamed out, the rise of automated...

From Reservation to Revenue: The Guest Data Battle Reshaping the Restaurant Industry

By Robin Gagnon

April 20, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

Each week, Robin Gagnon and Rob Morrison of We Sell Restaurants, the nation's largest restaurant brokerage firm, break down the news, trends, listings, and closed deals shaping the industry. Here is everything from this week's edition of Deals...

Immersive Dining, Shrinking Chains, and the Deals You Need to See This Week

By Robin Gagnon

April 13, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

This week's restaurant market has a lot to say. Immersive dining is rewriting the rules on revenue. Tipping data is surprising operators. Two major chains are shrinking. And the listings hitting the market right now are worth your attention....

Sellers: Refusing to Counter an Offer Is the Dumbest Thing You Can Do. I Have Proof.

By Robin Gagnon

April 07, 2026

Selling a Restaurant

Here's the piece with m-dashes removed: This one still stings, and it happened four days ago. We listed a restaurant. Five days on the market, not five weeks, five days, and we had a showing. A qualified buyer, brought in by another broker,...

Warning Signs and Winning Moves: What the Latest Restaurant Industry Data Means for Buyers and Sellers

By Robin Gagnon

April 06, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

Welcome to this week's edition of Deals Revealed -- the top restaurant news, sales, listings, and franchise opportunities from We Sell Restaurants, the nation's largest restaurant brokerage firm. Top Insights of the Week 9% of Full-Service...

Robots, Royalty & Restaurant Sales: This Week in the Industry

By Robin Gagnon

March 30, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

The restaurant industry never sits still, and this week delivered a full slate a bold brand reinvention at the Oscars, a viral CEO moment that became an accidental lesson in authenticity, a humanoid robot that nearly destroyed a hot pot...

Is Your Restaurant Portfolio Working as Hard as You Are?

By Robin Gagnon

March 20, 2026

Selling a Restaurant

What Multi-Unit Restaurant Operators Should Be Asking Before - and After - Multi-Unit Conference The Multi-Unit Franchising Conference in Las Vegas brings together some of the sharpest restaurant operators in the industry. Growth strategies, new...