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How to Choose the Right Restaurant Broker to Sell Your Business

By Robin Gagnon
June 26, 2025
Selling a Restaurant

Selling your restaurant is a big decision, often representing the culmination of years of passion, sacrifice, and hard work. Whether you're retiring, relocating, or pursuing a new venture, the broker you choose can profoundly impact the...
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Deals Revealed: Top Restaurant Sales, Listings & Franchise Opportunities – Weekly Market Recap

By Robin Gagnon
June 24, 2025
Restaurant Broker Franchise

Welcome to this week’s edition of Deals Revealed from We Sell Restaurants, the nation’s largest restaurant brokerage firm. Each week, Certified Restaurant Brokers Robin Gagnon and Rob Morrison bring insights into the restaurant industry, highlight...
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10 Red Flags in Restaurant for Sale Listings: We Sell Restaurants Explains

By Robin Gagnon
June 23, 2025
Buying a Restaurant

Reading a restaurant listing offers clues—both obvious and subtle—about the health and potential of a business. While Certified Restaurant Brokers® have specialized training and credentials to evaluate these listings properly, not all brokers...
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We Sell Restaurants Reveals How to Handle an Unexpected Franchise Resale

By Robin Gagnon
June 19, 2025
Restaurant Franchise Resales

An unexpected franchisee exit can present a challenge for a restaurant franchise brand, but it’s also a chance to strengthen your system. In 2023, 12% of franchise units in the U.S. food and beverage sector changed ownership, often due to...
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Deals Revealed: Restaurant Sales, Listings & Market Shifts from We Sell Restaurants

By Robin Gagnon
June 17, 2025
Restaurant Broker Franchise

Each week, We Sell Restaurants brings restaurant buyers, sellers, and aspiring brokers the top stories shaping the industry. In our most recent broadcast, we shared restaurant sales successes, standout new listings, economic insights, and updates...
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Franchise Leaders Podcast Features We Sell Restaurants CEO

By Robin Gagnon
June 16, 2025
PRESS

The Power of Belief: How Robin Gagnon is Transforming Franchising Through Leadership, Advocacy, and Strategy What does it take to build a nationally recognized brand, create opportunities for others, and shape the future of franchising? For Robin...
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Restaurants for Sale in April 2025: Buyer Trends and Market Momentum

By Robin Gagnon
June 12, 2025

The restaurant for sale market in April 2025 showcased remarkable resilience, with buyer interest surging for listings offering affordability, turnkey operations, and scalability. From Charlotte’s vibrant neighborhoods to Orlando’s tourist-driven...
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Week of June 6, 2025: Restaurant Sales, New Listings & Industry Trends

By Robin Gagnon
June 11, 2025

Each week, We Sell Restaurants takes you inside the nation’s most active restaurant brokerage pipeline through our “Deals Revealed” live show—featuring new listings, closed transactions, and national franchise trends shaping the industry. Here's...
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We Sell Restaurants Brokers Earn Top IBBA Awards for 2024 Performance

By Robin Gagnon
June 10, 2025
PRESS

We Sell Restaurants is proud to announce that multiple members of our team have been recognized with prestigious awards from the International Business Brokers Association (IBBA) for their exceptional achievements in 2024. As the nation’s leading...
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Buying a Restaurant - 10 Legal Phrases You Should Know

By Robin Gagnon
June 03, 2025
Buying a Restaurant

Buying a restaurant is a dream for many—a chance to run your own show, serve up your vision, and build a legacy. But beneath the excitement lies a maze of legal terms that can make or break your deal. If you miss one detail or misunderstand...
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