Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant

Restaurant Brokers Cite Top Reasons Why Restaurants Fail

By Robin Gagnon

May 08, 2013

Buying a Restaurant

There are a number of often quoted statistics that have to do with the failure rates of restaurant. In reality, restaurants don’t truly “fail” much more frequently than most other start-up businesses. The most reliable statistics were produced at...

Top Ten Restaurants for Sale By the Restaurant Brokers April 2013

By Robin Gagnon

May 07, 2013

Buying a Restaurant

Want to know what's hot for buyers looking at restaurants for sale? These are the top ten restaurants for sale last month according to the restaurant brokers reports of online traffic, signed confidentiality agreements, calls to the office and...

Buying a Restaurant? Consider a Cost Segregation Analysis

By Robin Gagnon

April 20, 2013

Buying a Restaurant

If you're buying a restaurant with real estate, you may want to consider a Cost Segregation Analysis. It's a great way to increase your return on investment. The restaurant brokers recently did this on our building in downtown Atlanta so we...

The Final Four When Buying or Selling a Restaurant

By Robin Gagnon

April 15, 2013

Buying a Restaurant

The "Final Four" was recently held in Atlanta, which had the restaurant brokers thinking about the final four when it comes to selling a restaurant or buying a restaurant. What are the final four things you should do before picking up that check at...

Why Buy a Restaurant? Here are Ten Reasons

By Robin Gagnon

April 01, 2013

Buying a Restaurant

Do you have one of those friends in your life that always wants to take the opposite side of an argument with you? You know the one that’s “always right” whether they are sitting across from you at a bar or posting on Facebook? I was talking to...

Buying a Franchise Restaurant for Sale Versus a Start Up

By Robin Gagnon

February 15, 2013

Buying a Restaurant

The restaurant brokers recently worked with a buyer who was considering a start-up yogurt franchise and comparing it to an independent yogurt restaurant for sale. We had a long conversation about the pros and cons of buying something that is...

Casting Call - Calling all Restaurant Buyers

By Robin Gagnon

February 14, 2013

Buying a Restaurant

The restaurant brokers are helping a national casting company find restaurant buyers! Are you the one they want? It's pretty simple. They say you must have an outgoing personality and be serious about buying a restaurant. That sounds like a lot of...

Reality Check – Is Buying a Bar or Restaurant Right for You?

By Robin Gagnon

February 11, 2013

Buying a Restaurant

It seems there’s a reality show for everyone these days, whether you’re addicted to the exploits of the Kardashian crew (really America, has it come to that?) or hooked on the Bayou Billionaires, our fascination with a look from the outside in is...

Restaurant Brokers Release Top 10 List for February January 2013

By Robin Gagnon

February 05, 2013

Buying a Restaurant

The restaurant brokers top ten listings for the month of January ended up being a Top 11 since we had a tie on one of the most viewed restaurants in the number ten slot. Activity was off the charts with our website getting an increase in...

Ready to Buy a Bar? Take Our Quiz to Be Sure.

By Robin Gagnon

January 24, 2013

Buying a Restaurant

So you think you're ready to buy a bar? Better ask yourself these questions first to avoid heartache and headaches on the home front after the fact. Question One: If I’m in charge of my own destiny by owning a business, what days and hours do I...