Understanding Restaurant for Sale Listing Language

By Robin Gagnon
July 09, 2012

Not every restaurant for sale is created equal. In general, there are three categories of restaurants for sale that a buyer should understand. The main difference between the three is the earnings or cash flow generated by the business....
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Top Restaurants for Sale in Atlanta June 2012

By Robin Gagnon
July 06, 2012

These are top listings in our inventory of Georgia restaurants for sale last month. We Sell Restaurants produces this list based on the restaurants for sale YOU select as the most interesting based on activity. Our restaurant brokers...
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Franchise Restaurants for Sale SOLD with Restaurant Brokers Help

By Robin Gagnon
June 26, 2012

A Which Wich Franchise Sandwich shop in Georgia joins the list of franchise restaurants sold by the restaurant brokers at We Sell Restaurants recently. "Franchise restaurants for sale generate strong interest from buyers" says restaurant broker...
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A Useful Tool for Buying a Restaurant

By Robin Gagnon
June 21, 2012

Are you considering buying a restaurant but feeling a little confused by the numbers? Here’s one way to take the mystery out of restaurant finance and make it simple to understand. Use the exclusive tool designed by our restaurant brokers known as...
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The World’s Worst Restaurant Buyers Advice

By Robin Gagnon
June 15, 2012

There are as many bad pieces of advice for restaurant buyers on the Internet as there are good ones. Knowing the difference can save you both time and money. Here are the three worst pieces of advice these restaurant brokers have read or seen in the...
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What Cheers Can Teach You about Buying a Bar

By Robin Gagnon
May 29, 2012

Do you remember the old TV series Cheers? It ran for eleven seasons from 1982 to 1993. The cast included Kelsey Grammer who eventually spun off his own TV show (Frasier) and Kirstie Alley. Ted Danson starred as the bartender. The most memorable part...
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Fast Casual Restaurants for Sale Lead Industry

By Robin Gagnon
May 17, 2012

A recent report titled the Technomic Fast-Casual Top 150 Chain Restaurant Report shows that the strength of the restaurant market continues to be the fast-casual segment. Fast-casual chains grew 8.4% to $21.5 billion in 2011, ahead of the 6.6%...
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What You Should Know When Buying a Convection Oven

By Robin Gagnon
May 11, 2012

If you’ve ever had heated seats in your car, you know the enjoyment you can have on a cold wintry day when you get in, push a button and feel the seat become toasty. Well, stepping up from a range or counter top oven to a convection oven has that...
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Top 10 Restaurants for Sale in Atlanta - April 2012 Edition

By Robin Gagnon
May 01, 2012

Here are the Top 10 Restaurants for Sale in Atlanta in April 2012. We measure the top 10 by the number of confidentiality agreements viewed, buyer inquiries and website views. Pricing was key in making the April 2012 list. Another big stand out...
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Ten Things a Restaurant Buyer Should Never Do

By Robin Gagnon
April 27, 2012

Here are ten things a restaurant buyer should never do if they want to be successful in buying a restaurant. Violate Confidentiality. First on the list of "nevers" is violating confidentiality. The agreements signed by buyers are legally...
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