Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant (98)

What’s a Certified Restaurant Broker® and Why Should You Care?

By Robin Gagnon

August 13, 2012

Restaurant Brokers

Saying that a lot of people sell restaurants and they are all pretty much the same is on par with assuming that a lot of people run restaurants and they are all similar. The James Beard award nominated chef/owner would argue that his kitchen...

How to Buy a Restaurant without Documented Earnings

By Robin Gagnon

August 09, 2012

Buying a Restaurant

Are you interested in buying a restaurant advertised as “owner takes homes $10,000 a month” only to find the seller doesn’t have any records to prove his statement? It is still fairly common in the industry to find these kinds of claims for “off the...

Top 10 Restaurants for Sale Atlanta July 2012

By Robin Gagnon

August 03, 2012

Buying a Restaurant

The top 10 restaurants for sale Atlanta list is out! For July, the number one most popular listing was a franchise sandwich shop in an incredible high rise complex in Midtown Atlanta. It's no wonder that the top 10 restaurants for sale...

2012 Olympics and Restaurants for Sale – They Built It

By Robin Gagnon

July 30, 2012

Buying a Restaurant

Put restaurants for sale on hold. The 2012 Olympics are here and Americans are tweeting, blogging, watching, cheering and even crying over the results. Restaurants for sale take a back seat once every four years while Americans watch spell bound at...

Restaurant Brokers and Indie Food Network

By Robin Gagnon

July 27, 2012

Restaurant Brokers

Have you wondered whether there's an online community of foodies, restaurant owners, chefs and others that come together? Stop wondering and become a Food Star at Indie Food Network. This great food community allows you to create and upload your own...

Restaurant Brokers Share Survey on Atlanta Restaurant Sales

By Robin Gagnon

July 27, 2012

Restaurant Brokers

Robert Wagner, CPA at Net Financials has issued his latest quarterly report and the news is on par with what the restaurant brokers are hearing from our clients and definitely good for Atlanta restaurants. According to the latest data, Atlanta...

The Secret of Successful Restaurant Brokers

By Robin Gagnon

July 23, 2012

Restaurant Brokers

What does it take to be a successful restaurant broker? Here’s what we attribute our success to. Do what you do best and don’t deviate. You can’t be all things to all people and successful restaurant brokers know that a laser sharp focus on the...

Selling Your Restaurant? Better Google Yourself

By Robin Gagnon

July 19, 2012

Selling a Restaurant

A survey conducted by Pew Research and released early this year reinforces what restaurant brokers have been telling clients for years. Make sure you know what’s being said about your business online before selling your restaurant. 51% of adults get...

How to Buy a Restaurant Without Much Money

By Robin Gagnon

July 16, 2012

Buying a Restaurant

If you have limited resources and want to buy a restaurant, it’s not impossible. It can, however, prove to be a bit more difficult. You may have to be more creative than someone with a bulging bank account but the opportunities are there. Here’s the...

Selling Restaurants - Summer of 2012 Setting Records

By Robin Gagnon

July 12, 2012

Restaurant Brokers

The summer months have traditionally shown lower activity but the summer of 2012 is setting records for restaurant sales. Here's just a small sample of the latest listings sold in the past week. Southside Hickory House Restaurant. The Southside...