Selling a Restaurant - a Three Part Recipe by the Restaurant Brokers

By Robin Gagnon
November 19, 2012

What’s the recipe for selling a restaurant? Like any good dish, you have to begin with the right ingredients says the restaurant brokers. When you’re selling a restaurant those ingredients might be: a good business with a stable cash flow,...
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Restaurant Brokers Release the Latest Listings

By Robin Gagnon
November 15, 2012

These are the latest restaurants for sale or lease added to our inventory in the last week. They range from Colorado fully equipped restaurants for lease to Bars in Atlanta that are serving up plenty of volume and lots of alcohol. Take a look at...
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The Election Is Over - Now Buy a Restaurant!

By Robin Gagnon
November 12, 2012

Buy a restaurant and fill that big chunk of time you just got back now that the election is over. The restaurant brokers tell you why. The presidential election has ended - FINALLY. You can stop fighting with your friends and family on Facebook...
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List Your Restaurant for Sale or Call for Rescue?

By Robin Gagnon
November 08, 2012

Are you a fan of reality TV shows? These restaurant brokers are! Like many others, we are glued to the television as chefs are "Chopped," “Top Chefs” are crowned or Bars are rescued. Sometimes we feel like the rescuers when we are called to list a...
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Restaurants Brokers Publish Top Ten Restaurants for Sale

By Robin Gagnon
November 01, 2012

OCTOBER 2012 EDITION The top restaurants for sale during the month of October reflect an interest in football and profits! Savvy restaurant buyers keyed into good deals and moved quickly to sign confidentiality agreements and learn more about...
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Atlanta Restaurant Sales Up 3.7% In Q3 Says Local CPA

By Robin Gagnon
October 30, 2012

Robert Wagner of NetFinancials reported this week the results of his quarterly Atlanta restaurant sales survey. His data shows an increase in Atlanta restaurants sales in 2012 of just 3.7% over comparable sales for the prior year. While on the...
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Does Yelp Matter when you’re Selling Your Restaurant?

By Robin Gagnon
October 24, 2012

As restaurant brokers, we perform a lot of research before selling a restaurant. Our first stop is Google where inevitably, Facebook, the business website and reviews show up first. It turns out that we are not the only ones. Restaurant buyers and...
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Buying a Restaurant in a "down" economy - Yes or No?

By Robin Gagnon
October 22, 2012

Are you thinking of buying a restaurant in what you view as a tough economy? As you consider the implications of buying now, here are a few thoughts from the restaurant brokers. George Santayana wrote, "Those who cannot remember the past are...
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Restaurant Brokers Share Industry Position on Obamacare

By Robin Gagnon
October 18, 2012

As the 2012 election cycle bears down on all owners, it’s apparent from what the restaurant brokers are reading that the industry has a strong point of view on Obamacare regulation and its potential impact on business. The National Restaurant...
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Restaurant Brokers Enjoy a Weekend of Dining in Castleberry Hill

By Robin Gagnon
October 16, 2012

Have you wandered downtown looking for something a little different? Well, continue past the CNN Center and check out Castleberry Hill. Home to the restaurant broker offices, this great community features a diverse and intriguing group of food...
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