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We Sell Restaurants Reviews Key Headlines and Trends Shaping the Restaurant Industry in Late 2025

By Robin Gagnon
December 11, 2025
Buying a Restaurant

As the calendar flips toward the end of 2025, the U.S. restaurant industry stands at a pivotal crossroads. Despite lingering economic headwinds, resilient consumer demand and innovative adaptations are fueling cautious optimism. According to the...
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Restaurant For Sale: Do You Actually Own ANYTHING to Sell?

By Robin Gagnon
December 09, 2025
Selling a Restaurant

Ten brutal truths that kill 80% of restaurant listings before they ever close. You’re done. You’re burned out. You’re ready to cash out. You call a broker, tell them your sales and profit, and they say, “Great! We’ll get you X times earnings...
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From Off Peak Revenue to Hidden Capacity: The Biggest Takeaways from This Week’s Deals Revealed

By Robin Gagnon
December 08, 2025
Buying a Restaurant, Selling a Restaurant, Restaurant Franchise Resales

Robin Gagnon and Rob Morrison returned for another full edition of Deals Revealed, where they shared the latest restaurant market insights, standout listings, recent closings, and guidance for buyers, sellers, and franchisors. With seasonal...
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Buying a Restaurant Before Year-End: What You Need to Know

By Robin Gagnon
December 04, 2025
Buying a Restaurant

The Thanksgiving leftovers are gone, and the holiday decorations are now hanging in anticipation of the season. It is truly nearly the end of the year. For buyers exploring a restaurant purchase, the final months of the year present a unique and...
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October 2025 Restaurant Sales Trends: Sun Belt Dominance Continues

By Robin Gagnon
December 02, 2025
Selling a Restaurant

Each month, We Sell Restaurants analyzes activity across our national inventory to understand buyer behavior and transaction patterns. October reinforced the strong trends we've observed throughout 2025. Sun Belt markets dominated activity,...
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Black Friday Recap: Restaurant Opportunities, Market Insights, and Trends from We Sell Restaurants

By Robin Gagnon
December 01, 2025
Buying a Restaurant, Selling a Restaurant, Restaurant Franchise Resales

Over the Black Friday weekend, buyers across the country were not just shopping for retail bargains. Many were looking for long term opportunities in restaurant ownership. During a special Black Friday edition of Deals Revealed, Robin Gagnon and...
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Black Friday Restaurants for Sale - Deals and Steals in 2025

By WSR Operations
November 26, 2025
Restaurants for Sale

Americans continue to make the most of Black Friday, with spending in 2024 exceeding prior records across both online and in-store shopping. While major retailers capture much of the attention, some of the strongest values of the season can be...
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Live: Quiet Luxury, Smarter Kitchens, Community Engagement, and Top Listings

By Robin Gagnon
November 24, 2025
Buying a Restaurant, Selling a Restaurant, Restaurant Franchise Resales

At We Sell Restaurants, we aim to give buyers, sellers, and industry professionals a clear understanding of what is driving today’s restaurant market. This edition of Deals Revealed offers an in depth look at the trends influencing guest...
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Waiting Until It’s Too Late to Sell Your Restaurant: 3 Warning Signs

By Robin Gagnon
November 18, 2025
Selling a Restaurant

A deal terminated today for We Sell Restaurants, between a willing buyer, and the seller. Not because the buyer didn’t want the restaurant at $245,000. Not because he wasn’t qualified or couldn’t get financing. It fell apart because the seller...
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Live: Delivery Trends, Queue Culture, RFDC Technology, and New Opportunities

By Robin Gagnon
November 17, 2025
Buying a Restaurant, Selling a Restaurant, Restaurant Franchise Resales

At We Sell Restaurants, our goal is to equip entrepreneurs, operators, and industry leaders with clear guidance backed by real market activity. This week’s Deals Revealed roundup offers a detailed look at what is driving restaurant performance...
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