Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant

What Buyers Are Looking for Right Now: May 2026 Restaurant Market Update

By Robin Gagnon

June 29, 2026

Buying a Restaurant

Buyer activity in the restaurant market is telling a clear story. Despite economic uncertainty, rising fuel costs, and stock market fluctuations, buyers are not sitting on the sidelines. They are clicking on listings, signing confidentiality...

The Changing Landscape of Due Diligence for Buying a Restaurant

By Robin Gagnon

June 25, 2026

Buying a Restaurant

How and Why Due Diligence is Changing The due diligence period may be the most critical part of buying a restaurant. It can be the most stressful portion for both the buyer and restaurant seller. Meanwhile the landscape of offer and due diligence...

The May 2026 Restaurant Resale Report: What Closed Deals Reveal About the Market

By Robin Gagnon

June 22, 2026

Buying a Restaurant, Selling a Restaurant

We Sell Restaurants, the nation's largest restaurant brokerage, tracks hundreds of transactions every year, and the May 2026 closing data tells a clear story. If you want to understand the restaurant resale market, stop looking at listings and...

McDonald's AI Is Back, Chick-fil-A Goes Solo on Delivery, and Deals Are Closing

By Robin Gagnon

June 15, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

At We Sell Restaurants, we continue to track the trends impacting restaurant owners, buyers, franchise systems, and entrepreneurs across the country. Here are the top insights from this week’s edition of Deals Revealed. Restaurant Technology Is...

Restaurant Buyer Activity Report May 2026 | Market Intelligence Edition

By Robin Gagnon

June 12, 2026

Buying a Restaurant

Executive Summary Buyer demand for restaurant businesses remained strong in May 2026, across measurable signals tracked by We Sell Restaurants, the nation’s largest restaurant brokerage firm. Their restaurant for sale marketplace, home to more...

The $28 Grilled Cheese, Going Viral on TikTok, and the Real Cost of Waiting

By Robin Gagnon

June 01, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Franchise Resales

The restaurant industry never stops moving, and neither does the market for buying and selling restaurants. This week on Deals Revealed, Robin Gagnon and Rob Morrison covered why a $28 grilled cheese sandwich is actually a masterclass in...

World Cup Windfalls, Expanded SBA Lending, and Three Hot Listings: Your Weekly Restaurant Market Update

By Robin Gagnon

May 26, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

If you own a restaurant, are thinking about buying one, or are simply tracking what's happening in the marketplace, this week delivered a lot to pay attention to. From a once-in-a-generation revenue event heading toward restaurant operators...

Outdoor Seating, Neighborhood Bars, and the Concepts You Didn't See Coming

By Robin Gagnon

May 18, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

The restaurant industry keeps moving, and so does the market for buying and selling restaurants. This week on Deals Revealed, Robin Gagnon and Rob Morrison covered a lot of ground: why outdoor seating has quietly become one of the most valuable...

Five SBA Changes Every Restaurant Buyer Needs to Know Before They Apply for Financing

By Robin Gagnon

May 12, 2026

Buying a Restaurant

If you are in the process of buying a restaurant, or even selling your restaurant, the SBA lending environment you are stepping into looks very different from the one that existed even a year ago. Five significant changes have been announced and...

What Your Google Rating Costs You, the Lunch Daypart Problem and Top Listings Across 5 States

By Robin Gagnon

May 11, 2026

Buying a Restaurant, Selling a Restaurant, Restaurant Broker Franchise, Restaurant Franchise Resales

This week on Deals Revealed, Robin Gagnon and Rob Morrison covered the topics operators, buyers, and sellers are thinking about right now: why your Google rating may already be shaping buyer offers, what the hollowing out of the lunch daypart...