Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant

Leasing a Restaurant – Why Second-Generation Space is a SMART Choice

By Robin Gagnon

January 30, 2025

Buying a Restaurant, Leasing a Restaurant

Launching any new restaurant comes with its share of challenges. If you add building from scratch into the mix, the complexities of permitting, hiring contractors and building out a space can add months to a timeline for going to market. That’s...

The Essential Checklist for First-Time Restaurant Buyers

By Robin Gagnon

January 21, 2025

Buying a Restaurant

Purchasing your first restaurant can feel a bit overwhelming. Despite your love of the industry, experience working with others and passion for entrepreneurship, it’s scary to take that final leap. That’s one reason we publish so much content for...

5 Financing Tips for Buying a Restaurant in 2025

By Robin Gagnon

January 16, 2025

Buying a Restaurant

The dream of owning a restaurant has never been easier fueled by more financing options than ever before in an economy reflecting the highest business optimism index recorded since 2018. For those in the market for a business, buying a restaurant...

Top 10 Restaurants for Sale in December 2024

By Robin Gagnon

January 09, 2025

Buying a Restaurant

The restaurant industry is a dynamic and exciting field, full of opportunities for those looking to dive into ownership or expand their current ventures. With December upon us, it's the perfect time for potential buyers to seize the moment and...

Recent Study Shows Why You Should Buy a Restaurant in 2025

By Robin Gagnon

January 06, 2025

Buying a Restaurant

The new year is upon us and change is in the air. Business optimism is returning, and the restaurant industry is riding the wave of entrepreneurship. The restaurant industry has long been a cornerstone of entrepreneurship, attracting those looking...

Fast Casual Features Article by Robin Gagnon on Grubhub Sale and the Future of Delivery Models

By Robin Gagnon

December 26, 2024

Buying a Restaurant

Fast Casual recently published an insightful article authored by Robin Gagnon, Co-Founder and CEO of We Sell Restaurants, exploring the implications of Grubhub’s recent sale at a 90% loss. Titled "Grubhub Sold at a 90% Loss: What Does it Mean for...

How to Handle Liquor License Transfers When Selling a Restaurant

By Robin Gagnon

December 12, 2024

Buying a Restaurant, Selling a Restaurant

When selling a restaurant, the liquor license is often one of the most valuable assets included in the transaction. A liquor license not only adds to the appeal of your business but also has the potential to increase the selling price. However,...

November 2024 Quick-Service Restaurant Trends: Insights; Robin Gagnon

By Robin Gagnon

December 10, 2024

Buying a Restaurant, Selling a Restaurant

As we reflect on the restaurant industry’s developments in November 2024, one thing becomes increasingly apparent: the quick-service restaurant (QSR) sector is not just adapting—it is evolving at an extraordinary pace. This growth is driven by...

Your Step-by-Step Guide to Buying or Selling a Restaurant from Inquiry to Deal

By Robin Gagnon

December 06, 2024

Buying a Restaurant, Selling a Restaurant

Buying or selling a restaurant is a life-changing decision. For buyers, it’s the opportunity to take ownership of their dream business, and for sellers, it’s the chance to transition into a new chapter. The process, however, can be overwhelming...

November's Top Restaurant Listings: Exceptional Opportunities Across the Nation

By Robin Gagnon

December 04, 2024

Buying a Restaurant, Selling a Restaurant

November 2024 highlighted incredible opportunities for restaurant buyers, showcasing a wide range of listings from turnkey spaces to high-earning franchises across the country. These top listings captured significant attention, demonstrating the...