Understand Buy & Sell Restaurant – Advice on Buy Sell Restaurant

Time to Be a Restaurant Broker

By Robin Gagnon

August 24, 2021

Restaurant Broker Franchise

“I was trying to find the best fit for me to continue to be successful in something I would enjoy.” According to these 2021 Career Statistics, a person is estimated to work 12 jobs throughout their lifetime. The frequency for a change in ...

Business Broker Licensing: What You Need to Be a Business Broker

By Robin Gagnon

August 17, 2021

Restaurant Broker Franchise

Business Brokers are necessary intermediaries for buyers and sellers of businesses. There are hundreds of thousands of businesses currently in operation throughout the country. Bear in mind that at some point, those business owners will want to...

Discovering the Restaurant Broker Career

By Robin Gagnon

August 11, 2021

Restaurant Broker Franchise

“When I started to do my research and learned I could be a restaurant broker and still be part of the restaurant industry I love, I knew it was the right direction for me.” Justin Scotto is a We Sell Restaurants multi-unit franchise owner in...

Thinking like a Restaurant Broker -Dave Whitcomb's Franchise Feature

By Robin Gagnon

July 29, 2021

Restaurant Broker Franchise

David Whitcomb (Dave), like many of our franchise partners, comes from a restaurant industry background. He owned and operated a steakhouse in Silicon Valley, CA before taking the leap to become a restaurant broker. Learn what motivated Dave's...

Do What You Love Every Day - Scott Ruby's Take on the Business Broker Franchise for Restaurants

By Robin Gagnon

July 13, 2021

Restaurant Broker Franchise

Scott Ruby has been a Certified Restaurant Broker with the We Sell Restaurants business broker franchise for nearly 5 years in Minneapolis, Minnesota. After 25 years in the restaurant world, a career in restaurant brokerage was his path to remain...

A New Career in a Familiar Industry - Franchise Features

By Robin Gagnon

June 24, 2021

Restaurant Broker Franchise

Nearly ten years ago, Ken Eisenband transitioned from restaurant owner to restaurant broker. It was a career switch catalyzed by the sale of his bagel shop in Boca Raton, Florida. When it went unsold for 16 months with one firm, Ken found Eric...

Six Benefits of Franchising When Starting a Business

By Robin Gagnon

June 14, 2021

Restaurant Broker Franchise

When you think of franchising, you may think of the larger brands with thousands of locations across the country. Franchises with brand recognition and seemingly high profit margins like a few that made the top list for 2021, including...

Restaurant Brokers Named Top Producers at Annual Conference

By Robin Gagnon

June 09, 2021

Restaurant Brokers, Restaurant Broker Franchise

Despite a global pandemic, half a dozen Restaurant Brokers at We Sell Restaurants sold more than a million dollars in restaurants in 2020 as well as the multi-million dollar mark. Attendees were also honored for their 2019 performance with six...

How to Become a Business Broker

By Robin Gagnon

May 10, 2021

Restaurant Broker Franchise

If you have ever tried to buy or sell anything on your own, you understand how stressful the process can be. If sales is not your forte, or if you have absolutely no understanding about financing, paperwork or legalities, sealing the deal is next...

What Does a Business Broker do? Three Things That Set Good Ones Apart

By Robin Gagnon

May 05, 2021

Restaurant Brokers, Restaurant Broker Franchise

If you are looking for a change in your career and considering either hiring a business broker or perhaps becoming one yourself. You’ve come to the right place. This will help you understand the job of a business broker and the characteristics...