KITCHEN NIGHTMARES IS CASTING IN ATLANTA

By Robin Gagnon
July 13, 2011

You know the show and you know the story.  World-renowned chef Gordon Ramsay gives a restaurant on life support his own version of restaurant CPR, revising its menu, its decor, its reputation and its sales. The production crew has asked the We Sell...
Read More

Why It Is Important to Start with Experience When Buying a Restaurant

By Robin Gagnon
June 15, 2011

When buying a restaurant choosing to work with an experienced business broker who specializes in the restaurant industry is well worth your investment. An experienced broker, who works with restaurants, bars, and nightclubs, will not spend their...
Read More

Tips on Buying a Restaurant: Making the Dream a Reality

By Robin Gagnon
May 25, 2011

If you are a first time restaurant buyer you may be searching online for the latest restaurant listings. Seasoned professionals will tell you that this process is referred to as the Restaurant Buyer Internet Dating Approach. As a new restaurant...
Read More

Restaurant Brokers and Ashley Vicos, Food Network Star

By Eric Gagnon
May 24, 2011

Restaurant brokers shared the microphone recently with Food Network star Ashley Vicos. Restaurant brokers Eric and Robin Gagnon recently joined Food Network's newest star Ashley Vicos on the Atlanta radio airways. Ashley Vicos is affectionately...
Read More

The Basics of Selling an Atlanta Restaurant

By Eric Gagnon
May 19, 2011

One of the key basics when you sell a restaurant is the relationship that you have with your restaurant broker.  It is of utmost importance to establish a trusting and open relationship that advocates complete honesty in all respects.  It is...
Read More

Should You Build or Buy a Bar or Club?

By Eric Gagnon
May 19, 2011

You can buy a bar and open your business immediately or start from scratch and face these pitfalls. There is a perfect storm of demand brewing for buying a bar or club as record numbers of a buyers are searching for a small business that offers all...
Read More

Restaurant Brokers and Food Network star Ashley Vicos on air

By Robin Gagnon
May 17, 2011

Restaurant brokers share the microphone with Food Network star Ashley Vicos. They also discuss improvisational cuisine and funding your restaurant purchase. Restaurant brokers Eric and Robin Gagnon discuss a Scottsdale Arizona restaurant find. ...
Read More

How to Keep the Deal on Track When Selling a Bar

By Eric Gagnon
May 15, 2011

When you are selling your bar the buyer will usually visit your bar as a customer first and then if they are interested, they will request a meeting with you to view the backend operations.  Remember that you are well within your rights as the...
Read More

Restaurant Brokers answer, "You Own a Restaurant, Now What?"

By Eric Gagnon
April 30, 2011

Restaurant brokers detail the "do's and don'ts" in the first 100 days of ownership in a chapter they discuss from their book titled, You own a restaurant, now what? Restaurant brokers tell listeners what to do in the first 100 days after you buy a...
Read More

Eric Gagnon Named Life Member of the GABB Million Dollar Club

By Eric Gagnon
March 30, 2011

Eric Gagnon, president of We Sell Restaurants was honored again as a member of the GABB Million Dollar Club and named Life Member of the prestigious award. Eric Gagnon of We Sell Restaurants joined ten other Georgia business brokers named to the...
Read More
New call-to-action
New Call-to-action