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Restaurant brokers shared the microphone recently with Food Network star Ashley Vicos.
Restaurant brokers Eric and Robin Gagnon recently joined Food Network's newest star Ashley Vicos on the Atlanta radio airways.
Ashley Vicos is affectionately called "The Cake Queen" by Food Network. She leads her motley crew of assistants around the country creating jaw-dropping, three-dimensional cakes for every type of event imaginable. She recently created two memorable cakes - the first a "handbag" cake featured at Fashion Week in New York City and another oversize and over the top cake for the Harlem Globetrotters.
According to her biography (found online at Foodnetwork.com) Ashley has been professionally decorating cakes for 11 years and owns Sweet Ashley's, a private baking studio in Atlanta. Her in-demand cakes have become so popular, she also travels around the country baking for high-profile events and top-tier clientele. Born and raised in New Orleans, her passion for cake decorating began at age five with an Easy-Bake Oven and led to a career specializing in sculpted and custom cake work. In addition to creating one-of-a-kind cakes, she teaches small groups and private cake decorating classes. A single mom to three daughters, Ashley has been featured on Food Network, TLC, CBS, and NBC, as well as in American Cake Decorating Magazine and Modern Baking Magazine.
