Robin Gagnon

We Sell Restaurants, the nation’s only business broker franchise dedicated exclusively to the restaurant industry, is proud to announce its strengthened presence in Central Georgia. At the forefront of this expansion is Certified Restaurant Broker® Jimmy Kelly, who now represents restaurant owners, buyers, and entrepreneurs in the region.

Meet Jimmy Kelly: Your Dedicated Broker in Central Georgia

Jimmy Kelly brings both passion and precision to the restaurant brokerage business. His journey into the industry began during his college years, where he discovered a strong interest in restaurant operations and strategic growth.

Before joining We Sell Restaurants, Jimmy built a career as a portfolio manager, where he oversaw multiple shopping centers and worked directly with restaurant tenants. This experience gave him a unique perspective on the restaurant industry from both an operational and a real estate standpoint. His expertise in lease negotiations, tenant relations, and property management translates directly into value for his clients today.

As a licensed real estate broker in Georgia, Jimmy combines his credentials with the specialized training required to earn the title of Certified Restaurant Broker®. He uses this expertise to:

• Help buyers identify, qualify, and acquire restaurants that align with their financial goals and operational strengths.

• Support sellers with a confidential, efficient, and results-driven process designed to maximize value and reduce time on the market.

Above all, Jimmy is relationship-driven. He understands that a successful transaction isn’t only about numbers—it’s also about people. Whether guiding first-time restaurateurs or advising seasoned operators adding to their portfolio, he prioritizes trust, transparency, and long-term success.

Central Georgia: A Region Poised for Restaurant Growth

Central Georgia’s restaurant scene reflects both tradition and growth. From historic dining establishments to thriving new concepts across surrounding communities, the region offers fertile ground for both buyers and sellers.

With a steady influx of new residents, a growing university presence, and continued economic development, Central Georgia is seeing increased demand for food service operations. This dynamic creates strong opportunities for:

• Owners looking to exit and achieve liquidity for their hard work.

• Entrepreneurs seeking a proven location with existing infrastructure.

• Franchisors managing resales and wanting an experienced intermediary.

Jimmy’s local presence—backed by the national marketing reach and buyer database of We Sell Restaurants—gives clients a competitive advantage in this evolving market.

Why Work with a Certified Restaurant Broker®?

Restaurant brokerage is complex, requiring knowledge of real estate, finance, operations, and law. The Certified Restaurant Broker® designation represents mastery of these areas, including:

• Valuation Expertise: Accurately assessing the worth of a restaurant using financial analysis and market benchmarks.

• Deal Structure: Crafting offers that align with SBA lending, franchise requirements, and lease terms.

• Legal Awareness: Recognizing critical contract elements and ensuring clients are prepared before attorneys draft final documents.

• Confidentiality: Protecting sensitive information while marketing a business effectively.

With this certification, Jimmy provides clarity and professionalism at every stage, streamlining what can often be an overwhelming process for both buyers and sellers.

Ready to Buy or Sell in Central Georgia?

Whether you’re exploring your first restaurant purchase, adding a new unit to your portfolio, or preparing to sell your business, Jimmy Kelly is ready to help you achieve your goals. With his market insight, transactional experience, and the power of We Sell Restaurants behind him, he delivers results with professionalism and care.

Contact Jimmy Kelly today to discuss your next step in Central Georgia’s restaurant market.