We Sell Restaurants announces the representation of 101 Concepts in their latest restaurant concept.  The group’s newest restaurant location will be in the Historic Arts Neighborhood of Castleberry Hill at 309 Nelson Street in Atlanta
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101 Concepts is an Atlanta-based entrepreneurial restaurant group which includes the new south cuisine served at Food 101 under the direction of chef Justin Keith, the authentic eatery taste offered by the full menu of classic Irish dishes elevated to the gourmet level at Meehan’s Public House in Sandy Springs, Vinings and Atlantic Station and modern Italian fare offered at Cibo e Beve.    

The new 101 Concepts restaurant is called “Smoke Ring” with a focus on barbeque cuisine according to the partners.  The concept will anchor a major retail presence within Castleberry Point in downtown Atlanta occupying some 4,100 square feet. Chris Segal of 101 Concepts says, “We are very excited about the opportunity and growth potential for this newest concept.  The new stadium and other projects underway downtown make this an excellent time for us to develop within the area.”  Chef Jordan Wakefield and his wife Erin are the Chef Partners on the new 101 Concepts project, The Smoke Ring.

Robin Gagnon of We Sell Restaurants represented 101 Concepts in the transaction and had this to say, "101 Concepts is a leader in the development of entrepreneurial restaurant concepts.  They are an ideal fit for the community as we grow the culinary arts experience to compliment the galleries, shops and restaurants in this Landmark Historic District.”  Brittany McCall represented Vantage Realty Partners. 

The partners at Smoke Ring have a full design team in place and are planning a quick turnaround on the new space with goal of opening by Labor Day. 

We Sell Restaurants is headquartered in Atlanta Georgia and is franchising nationwide with offices in Tennessee, Florida, South Carolina and Colorado.